Menu Chambord à 34.00€

Cheese and Dessert at 28 €
 

 

‘’Homenade’’ Foie gras, Figs Compote (sup 4 €)

Or

Stuffed scalops Plate

Or

Scrambled eggs, foie gras an truffle chips

Or

Ocean salad (salad, tomato, egg, tuna, shrimp, smoked salmon)

 

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Bass fillet with Crustacean sauce - Oriental dariole, ‘’Julienne’’ carrots and spinach

Or

Beef Rib for 2 Pers Béarnaise sauce – Potatoes ‘’Pont Neuf’’ Braised Endive

Or

Cutlet viennese veal - Neapolitan pasta

Or

Breast duck orange - Fried ratatouille, Parsnip fries

Or

Armagnac flamed Veal kidney, forest sauce - gratin dauphinois, Beaufort

 

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Cheese Plater

Or

Crispy goat cheese and apple

 

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White and black chocolate ‘’ Profiteroles Eclair’’

Or

Apple declination (chef's pie, pan-fried with Norman and granité)

Or

Black forest amarena cherry’s

Or

Iced nougat, apricot coulis, red fruits basket and meringue

Or

Ice cream and sorbet (3 Flavours) ‘’Ice cream Menu’’

 

 

Hostel Restaurant Saint Hubert in pictures...

La façade
  • La façade
  • La réception
  • L'entrée
  • Le parking
  • La salle de restaurant
  • restaurant
  • La terrasse
  • terasses
  • L'ascenseur
  • Chambre double
  • Chambre double confort
  • Chambre triple
  • buffets petite dejeuner
  • buffets petite dejeuner
  • reception general
  • cheminer
  • salle groupe petite
  • salle groupe
  • salle petite dejeuner