Menu Chambord à 34.00€

Cheese and Dessert at 28 €
 

Foie Gras with Apricot stewed (sup 4 €)

Or

Oyster gratin with champagne sauce (egg yolk, sugar and champagne)

Or

Saint Hubert Salad

(comb’s lettuce, smoked salmon and trout, smoked ham, parmesan cheese, foie gras)

Or

Casserole Egg (egg and cream) with Crab crumb

**********

Rosemary roasted rack of lamb

                                                        Or      

Rib Steak to the bone marrow with garlic butter

Potatoes “Duchesse” and stuffed Mushrooms

Or

Duck breast with peaches served with crips potatoes

Or

Veal chop with morel sauce – Pasta tagliatelles and asparagus  

                                                        Or                         

Turbot fillet and chef’s sauce – Vegetables and Celery mash

********

Cheese board

Or

Cheese gratin stuffed apple

*********

Homemade Strawberry tart

Or

Three éclairs (pistachio mango and coconut)

Or

Ice cream and meringue cake called “ Norway omelette”; Choose your flavor

Or

Chocolats delights (macaron, soft cake, crème brûlée, crispy cake, chocolate mousse and tiles)

Or

Ice cream and sorbet

 

Hostel Restaurant Saint Hubert in pictures...

La façade
  • La façade
  • L'entrée
  • La réception
  • cheminer
  • reception general
  • Le parking
  • restaurant
  • Salle de restaurant
  • restaurant 1
  • restaurant.
  • restaurant..
  • La terrasse
  • terasses
  • L'ascenseur
  • Chambre double
  • Chambre double confort
  • Chambre triple
  • buffets petite dejeuner
  • buffets petite dejeuner
  • salle groupe petite
  • salle groupe